Who doesn’t love cole slaw? For this recipe, the lowfat buttermilk is such a simple, skinny and easy seasoning for this dressing. And the resulting flavor is just perfect! We love the way this looks and tastes accompanying our Slow Cooker Pulled Pork. The savory pork and crisp cole slaw come together to make a delish sandwich — the flavors are simply divine. You will also find our Skinny Cole Slaw as a topping on our Skinny Gourmet Hotdogs. Better yet? A one-cup serving is just 52 calories and 1 WWP+!
Prep time: 5 minutes
Cook time: None
Yield: 6 servings
Serving size: 1 cup
Ingredients
- ¼ cup light mayonnaise
- 3 Tbsp lowfat buttermilk
- 2 Tbsp white vinegar
- 1 Tbsp stevia
- 14-oz bag classic coleslaw mix
- 3 green onions, thinly sliced
Instructions
- In a medium bowl, whisk together the mayonnaise, buttermilk, vinegar and stevia until well combined.
- Add the bagged coleslaw mix and green onions to the dressing and toss to evenly coat; serve chilled.
Nutrition Information
Per Serving: (1 cup)
Calories: 52
Calories from fat: 22
Fat: 2g
Saturated Fat: 1g
Cholesterol: 3mg
Sodium: 123mg
Carbohydrates: 7g
Fiber: 3g
Sugar 5g
Protein: 3g
WWP+: 1